What you don’t know about radon could kill you! Click on the graphic below to learn more.
Eagle in the Sky Pecan Pie
9” pie crust (we use Pillsbury refrigerated roll-out crusts)
1/2 cup sugar
2 T all purpose flour
1/4 tsp salt
1 tsp vanilla
1 C dark corn syrup
½ C evaporated milk (whole milk can be substituted)
2 cups whole pecans and ½ cup chopped pecans
Combine sugar, flour and salt in a mixing bowl. Stir in corn syrup . Beat in eggs, one at a time. Mix in evaporated milk, pecans and vanilla. Pour into crust. Bake at 350 degrees for 50 minutes or until firm. Tip: Use a silicone adjustable pie shield to prevent crust from burning. Cool before serving with fresh whipped cream.
Snow on the roof? Eagle says “Rake it Off!”
Hot Artichoke Dip for the holidays
Prevent outlet fires this holiday season!
The Eagle and the Cranberry
From our table to yours – Happy Thanksgiving from Eagle!! Here’s a wonderful and easy recipe for Fresh Cranberry Sauce with Raisins and Walnuts. Enjoy!
Top 12 Tool for Homeowners
Eagle asks – What’s in your toolbox???
Eagle honors our family’s Veterans.
5 Biggest Home Inspection Mistakes
Click here to view newsletter!
Here’s some great information for home buyers on getting the most from your inspection and avoiding the money pit!
Making A Difference
DID YOU KNOW THAT THIS
SATURDAY, OCTOBER 24TH
IS NATIONAL MAKE A DIFFERENCE DAY?
Eagle Home Inspections proudly supports
the men and women who selflessly
make a difference in our daily lives
Ron and Mary Ellen
with daughter, Army Medic PFC Marley Rivard
365 DAYS A YEAR
TO FIRST RESPONDERS
AND ACTIVE OR VETERAN MILITARY.